REAL Field Meal Pasta Bolognese

REAL Field Meal Pasta Bolognese is a classic freeze-dried pasta dish with ground beef, pasta and a rich tomato-based sauce. A well-balanced and tasty meal that provides lots of energy and good satiety - perfect after a long day out.

With 703 kcal per serving , this pasta bolognese is an excellent choice for hiking, camping, mountaineering, military use and emergency preparedness . The combination of pasta, beef and vegetables such as carrot and onion provides both nutrition and a recognizable, safe taste.

Thanks to freeze-drying, the weight is low and the shelf life is very long. REAL Field Meal Pasta Bolognese is cooked quickly and easily directly in the bag and is ready in 8 minutes - convenient when you want a hearty hot meal without the hassle.

Product benefits

Freeze-dried pasta bolognese with beef

Classic and full-bodied taste

With pasta, tomato and vegetables

703 kcal per serving

Ready in 8 minutes

Light weight – perfect for the backpack

7 year shelf life

Ingredients

Pasta ( durum wheat ) (31%), meatloaf (beef meat product (46%), potato starch, stabilizers (E450, E451), dextrose, salt, spices, onion, antioxidant (E301, rosemary extract)) (22%), carrot (9%), tomato (7.6%), tomato paste, onion, rapeseed oil, corn starch, celery , meat broth (yeast extract, maltodextrin, salt, rapeseed oil, beef extract, caramelized sugar, onion), soy sauce ( soy , salt, vinegar), spice, garlic (0.4%), basil (0.09%), antioxidant (rosemary extract, ascorbic acid).

Allergens

Contains: celery, gluten, soy

Weight

Net: 159 g

Gross: 178 g

Ready-made: approx. 600 g

Cooking

Tear off the top of the bag at the indentation.

Add 4.4 dl of warm water up to the level marker.

Stir well, close the bag with the zip lock and let rest for 8 minutes .

Eat the meal within 2 hours of adding water.

Storage & durability

Shelf life: 7 years from date of manufacture

Storage: Room temperature

Opened bag is treated as fresh food.

Nutritional content

Nutritional value per 100 g (dry weight)

Energy: 1850 kJ / 442 kcal

Fat: 18 g

• of which saturated fat: 2.3 g

Carbohydrates: 45 g

• of which sugars: 7 g

Dietary fiber: 4 g

Protein: 19g

Salt: 3 g

Nutritional value per serving

Energy: 2942 kJ / 703 kcal

Fat: 29 g

Carbohydrates: 72 g

Protein: 30g

Salt: 5 g

Nutritional value per 100 g cooked

Energy: 490 kJ / 117 kcal

Fat: 4.8g

Carbohydrates: 11.9 g

Protein: 5.0g

Salt: 0.8g