REAL Field Meal Pulled Pork

REAL Field Meal Pulled Pork is a hearty and filling freeze-dried meal with juicy pulled pork, rice and vegetables. Flavored with tomato, bell pepper, garlic and a light heat from Tabasco, this dish gives a rich and round BBQ-inspired flavor that is perfect after a long day out.

With a whopping 701 kcal per serving , this is an ideal outdoor meal for hiking, camping, mountaineering, military use and emergency preparedness . The freeze-dried form provides low weight and long shelf life without compromising on taste or satiety.

Pulled Pork is easily cooked directly in the bag by adding hot water and is ready in 8 minutes – a reliable choice when you want a hearty and tasty meal out in nature.

Product benefits

Freeze-dried pulled pork meal

With rice and vegetables for good satiety

Full-bodied and slightly spicy taste

701 kcal per serving

Ready in 8 minutes

Light weight – perfect for the backpack

7 year shelf life

Ingredients

Rice (34%), pulled pork (pork (98%), brown sugar, salt) (18%), tomato (11%), onion, paprika (7%), leek (6%), rapeseed oil, corn starch, soy sauce ( soy , salt, vinegar), meat broth (yeast extract, maltodextrin, salt, rapeseed oil, beef extract, caramelized sugar, onion), sugar, vinegar, spices, garlic, tabasco (vinegar, chili, salt), antioxidant (rosemary extract, ascorbic acid).

Allergens

Contains: soy

Weight

Net: 155 g

Gross: 174 g

Ready-made: approx. 550 g

Cooking

Tear off the top of the bag at the indentation.

Add 4 dl of warm water up to the level marker.

Stir well, close the bag with the zip lock and let rest for 8 minutes .

Eat the meal within 2 hours of adding water.

Storage & durability

Shelf life: 7 years from date of manufacture

Storage: Room temperature

Opened bag is treated as fresh food.

Nutritional content

Nutritional value per 100 g (dry weight)

Energy: 1893 kJ / 452 kcal

Fat: 20.0 g

• of which saturated fat: 2.96 g

Carbohydrates: 49.0 g

• of which sugars: 8.78 g

Dietary fiber: 4.3 g

Protein: 16.8g

Salt: 3.5g

Nutritional value per serving

Energy: 2934 kJ / 701 kcal

Fat: 31 g

Carbohydrates: 76 g

Protein: 26.0g

Salt: 5.4g

Nutritional value per 100 g cooked

Energy: 533 kJ / 127 kcal

Fat: 5.6g

Carbohydrates: 13.8 g

Protein: 4.7g

Salt: 1.0g