Vegan stew with soy meat and tomato sauce.
Product description
Ingredients
Pasta (durum wheat) (35%), soy protein (soy (98%), flavoring, salt, antioxidant (rosemary flavor)) (21%), onion (13%), wheat flour, tomato paste (8%), rapeseed oil, vegetable broth (salt, glucose syrup, yeast extract, onion, modified starch, maltodextrin, vegetable concentrate, flavoring, sugar, vinegar extract), soy sauce (soy, salt, vinegar), flavoring, Tabasco (vinegar, chili, salt), antioxidant (ascorbic acid).
Allergens: gluten, soy.
Weight
600 Kcal
Produced: 560 g
Shelf life
The product has a shelf life of 5 years from the date of manufacture. Store at room temperature. An opened bag should be treated as a fresh product. Eat the meal within 2 hours of adding water.
Preparation
Tear off the top of the bag when pressing. Add hot water (3.3 dl) up to the level marker. Stir well, close the bag with the ziplock and let the bowl rest for 8 minutes.
Nutrients
Per 100 g Per portion Per 100 g prepared Energy %
Energy (kJ) 1780 2261 491
Energy (kcal) 425 540 117
Barrel (g) 12.0 15 3.3 28
↳ Of which saturated fat (g) 0.9 1.1 0.2
Carbohydrates (g) 50.0 64 13.8 51
↳ Of which sugars (g) 5.3 6.7 1.5
Dietary fiber (g) 6.0 8 1.7
Protein (g) 21.0 27 5.8 21
Salt (g) 2.1 2.7 0.6
Water (%) Max 5%