REAL Field Meal Pasta in Tomato Sauce

REAL Field Meal Pasta in Tomato Sauce is a vegan freeze-dried pasta meal with soy meat and a rich tomato sauce. A classic and filling casserole with a distinct tomato flavor, light heat and balanced seasoning - perfect when you want plant-based outdoor food with lots of energy .

The meal contains durum wheat pasta combined with protein-rich soy protein and tomato-based sauce, which provides both good satiety and nutrition. With 540 kcal per serving, it is ideal for hiking, camping, mountaineering, military use and emergency preparedness .

The freeze-dried form provides low weight and long shelf life, while cooking is simple and quick. REAL Field Meal Pasta in Tomato Sauce cooks directly in the bag and is ready in 8 minutes - a convenient and reliable vegan option in the wild.

Product benefits

Vegan freeze-dried pasta meal

With soy meat and tomato sauce

Protein-rich and filling

Well seasoned with light heat

540 kcal per serving

Ready in 8 minutes

5 year shelf life

Ingredients

Pasta ( durum wheat ) (35%), soy protein ( soy (98%), flavoring, salt, antioxidant (rosemary flavor)) (21%), onion (13%), wheat flour , tomato paste (8%), rapeseed oil, vegetable broth (salt, glucose syrup, yeast extract, onion, modified starch, maltodextrin, vegetable concentrate, flavoring, sugar, vinegar extract), soy sauce ( soy , salt, vinegar), flavoring, tabasco (vinegar, chili, salt), antioxidant (ascorbic acid).

Allergens

Contains: gluten, soy

Cooking

Tear off the top of the bag at the point of compression.

Add 3.3 dl of warm water up to the level marker.

Stir well, close the bag with a ziplock and let rest for 8 minutes .

Eat the meal within 2 hours of adding water.

Storage & durability

Shelf life: 5 years from date of manufacture

Storage: Room temperature

Opened bag is treated as fresh food.

Nutritional content

Nutritional value per 100 g (dry weight)

Energy: 1780 kJ / 425 kcal

Fat: 12.0 g

• of which saturated fat: 0.9 g

Carbohydrates: 50.0 g

• of which sugars: 5.3 g

Dietary fiber: 6.0 g

Protein: 21.0 g

Salt: 2.1g

Nutritional value per serving

Energy: 2261 kJ / 540 kcal

Fat: 15 g

Carbohydrates: 64 g

Protein: 27g

Salt: 2.7g

Nutritional value per 100 g cooked

Energy: 491 kJ / 117 kcal

Fat: 3.3g

Carbohydrates: 13.8 g

Protein: 5.8g

Salt: 0.6g