REAL Turmat

REAL Field Meal Kebab Casserole


 


REAL Field Meal Kebab Casserole is a creamy and flavorful freeze-dried casserole with kebab-seasoned chicken, rice and vegetables. A hearty meal inspired by classic kebab dishes, designed to provide plenty of energy and good satiety in the field.

The stew contains chicken kebab, bell pepper, baby corn and leek, rounded off with sour cream for a smooth and balanced taste. With a whopping 705 kcal per serving , this meal is perfect for hiking, camping, mountaineering, military use and emergency preparedness .

Thanks to freeze-drying, the weight is low and the shelf life is very long. REAL Field Meal Kebab Casserole is easily cooked directly in the bag and is ready in 8 minutes - a safe choice when you want a hearty, hot and tasty meal.

Product benefits

Freeze-dried kebab stew with chicken

Creamy and full-bodied taste

With rice and vegetables for good satiety

705 kcal per serving

Ready in 8 minutes

Light weight – perfect for the backpack

7 year shelf life

Ingredients

Rice, kebab meat (chicken (82%), spices, stabilizers (E450, E451), dextrose, potato fiber, salt, antioxidant (E301, rosemary flavor)) (22%), onion, paprika (6%), tomato paste, baby corn (4.3%), sour cream ( milk ), leek (3.6%), rapeseed oil, corn starch, meat broth (yeast extract, maltodextrin, salt, rapeseed oil, meat extract, brown sugar, onion), spices, sugar, garlic, antioxidant (ascorbic acid).

Allergens

Contains: lactose, milk

Weight

Net: 163 g

Gross: 180 g

Ready-made: approx. 520 g

Cooking

Tear off the top of the bag at the indentation.

Add 3.6 dl of warm water up to the level marker.

Stir well, close the bag with the zip lock and let rest for 8 minutes .

Eat the meal within 2 hours of adding water.

Storage & durability

Shelf life: 7 years from date of manufacture

Storage: Room temperature

Opened bag is treated as fresh food.

Nutritional content

Nutritional value per 100 g (dry weight)

Energy: 1810 kJ / 432 kcal

Fat: 17 g

  • of which saturated fat: 4.4 g

Carbohydrates: 52 g

  • of which sugars: 7.3 g

Dietary fiber: 5 g



Protein: 15g

Salt: 3.2g

Nutritional value per serving

Energy: 2950 kJ / 705 kcal

Fat: 28 g

Carbohydrates: 85 g

Protein: 24g

Salt: 5.2g

Nutritional value per 100 g cooked

Energy: 567 kJ / 136 kcal

Fat: 5.3g

Carbohydrates: 16.3 g

Protein: 4.7g

Salt: 1.0g



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