Trek'n Eat Lemon Cream

Lemon cream

Ingredients: Sugar, glucose syrup, skimmed milk powder, fully hydrogenated coconut oil, modified starch, milk protein, sunflower oil, acidifier: citric acid; thickeners: sodium alginate, guar gum; lemon juice powder 1%, maltodextrin, stabilizers: tetrasodium diphosphate, dipotassium phosphate; acidity regulator: sodium bicarbonate; aroma, spice.

Preparation: Pour cold water directly into the bag up to a height of 7 cm on the scale (170 ml) and stir the contents of the bag thoroughly. Close the bag and leave for 5 minutes. Allergens: milk